Creamy buttery caramels handmade in the Newfoundland Chocolate factory on Torbay Road, St. John's. Artisan crafted using pure, simple and delicious local ingredients, these milk and dark chocolates are filled with creamy chewy caramels, enrobed in milk and dark chocolate and sprinkled with Newfoundland's own salt of the sea.
Ingredients: unsalted butter, cream, water, corn syrup (glucose, water, refiners syrup, salt), sugar, milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, soy lecithin, natural vanilla flavour), dark chocolate (cocoa mass, sugar, cocoa butter, soya lecithin, natural vanilla flavouring, milk), salted butter, Newfoundland sea salt. May contain peanuts, tree nuts, milk, eggs, wheat, soy.
